What are your favorite toppings?

I'm trying to figure out what sorts of things I want to top my pizzas with. I especially want things that store well, since the pizza works well as a 'Oh crap I need to make something...' and I can just have the stuff around, especially if I've made a batch of the sauce in advance and keep it in the freezer.

The two pizzas I've made have both had italian sausage, mushrooms and black olives.

Date: 2003-04-28 06:21 pm (UTC)
From: [identity profile] tayefeth.livejournal.com
I keep pepperoni around for pizza topping, because it basically doesn't go bad. Other than that: sliced cheese, leftover veggies (last week it was sliced tomatoes left over from the night we ate hamburgers and broccoli florets left over from another night), and sliced sweet peppers. B likes mushrooms, so if I'm feeling nice, I'll slice one for his pizza.

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